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Old 07-19-2008, 05:05 PM   #1
PeppermintHippo
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Thumbs up I have an insane amount of meat marinating right now

Chicken breasts in a Parmesan garlic marinade
Chops in a lemon, garlic, and ginger marinade
Burgers spiced with season salt, pepper and garlic powder
Brats marinading in some bud light lime with some garlic powder

I'll be throwing some corn on the cob on the grill too..I'm trying something different with the corn I think...I'm going to butter them up and add lemon and pepper seasoning and grill them with the shuck in tact.

And to top it all off I'll be cooking my famous tortillas on the grill

 
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Old 07-19-2008, 05:10 PM   #2
shannon
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nice! i just ate some shrimp and a little piece of steak from the grill

i'm keeping my tummy free of any more food because i am waiting for the baked seafood au gratin later

 
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Old 07-19-2008, 05:11 PM   #3
Elvis The Fat Years
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i have wings marinating in sriracha, salt and pepper and some organic seasoning shit with just about everything in it.

 
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Old 07-19-2008, 05:12 PM   #4
shannon
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i wish the two of you could come over and cook with me and drink beer with me :/

 
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Old 07-19-2008, 05:13 PM   #5
shannon
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that'd be sweet

 
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Old 07-19-2008, 05:13 PM   #6
PeppermintHippo
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Quote:
Originally Posted by Elvis The Fat Years View Post
i have wings marinating in sriracha, salt and pepper and some organic seasoning shit with just about everything in it.
What is siriacha?

 
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Old 07-19-2008, 05:14 PM   #7
Elvis The Fat Years
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change your avatar and title already. do something with your life, woman.

 
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Old 07-19-2008, 05:14 PM   #8
PeppermintHippo
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i wish the two of you could come over and cook with me and drink beer with me :/
gang bang

 
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Old 07-19-2008, 05:15 PM   #9
Elvis The Fat Years
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http://upload.wikimedia.org/wikipedi...hili_sauce.jpg

yumyum

 
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Old 07-19-2008, 05:16 PM   #10
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i think ill make some taters too... salt, pepper, some of that seasoning, some dill and onions.

get some.

 
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Old 07-19-2008, 05:16 PM   #11
shannon
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change your avatar and title already. do something with your life, woman.
i can't be fucked to do that, too lazy... but i've thought about it

 
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Old 07-19-2008, 05:16 PM   #12
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sounds good, chz! I'd probably need a lot of beer to go along with that!

 
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Old 07-19-2008, 05:17 PM   #13
Elvis The Fat Years
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i have some pork chops. any ideas on what to do with them?

 
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Old 07-19-2008, 05:19 PM   #14
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i can't be fucked to do that, too lazy... but i've thought about it
i hear ya. it must be hard waiting for that baked seafood au gratin.

 
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Old 07-19-2008, 05:20 PM   #15
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i just ate half a bag of habanero doritos. now my stomach is making strange noises.

 
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Old 07-19-2008, 05:21 PM   #16
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Quote:
Originally Posted by Elvis The Fat Years View Post
i have some pork chops. any ideas on what to do with them?
hmmm, not really sure...I don't cook chops too often. You can't go wrong with worchester and some fresh herbs???

 
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Old 07-19-2008, 05:22 PM   #17
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Originally Posted by Elvis The Fat Years View Post
i hear ya. it must be hard waiting for that baked seafood au gratin.

 
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Old 07-19-2008, 05:22 PM   #18
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cook up some tortillas mmmmmmm

 
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Old 07-19-2008, 05:23 PM   #19
Elvis The Fat Years
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Quote:
Originally Posted by PeppermintHippo View Post
hmmm, not really sure...I don't cook chops too often. You can't go wrong with worchester and some fresh herbs???
sounds good to me. i like the way you think, tobes... worchester, herbs and gang bangs.

 
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Old 07-19-2008, 05:24 PM   #20
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what's in that?

 
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Old 07-19-2008, 05:24 PM   #21
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I just thought about it and chops are also pretty good spicy. Throw some red cayenne pepper and paprika on 'em and enjoy with a nice warm flour tortilla.

 
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Old 07-19-2008, 05:25 PM   #22
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Quote:
Originally Posted by Elvis The Fat Years View Post
what's in that?
1 onion, chopped
1 green bell pepper, chopped
1 cup butter, divided
1 cup all-purpose flour, divided
1 pound fresh crabmeat
4 cups water
1 pound fresh shrimp, peeled and deveined
1/2 pound small scallops
1/2 pound flounder fillets
3 cups milk
1 cup shredded sharp Cheddar cheese
1 tablespoon distilled white vinegar
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1 pinch ground black pepper
1 dash hot pepper sauce
1/2 cup grated Parmesan cheese

 
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Old 07-19-2008, 05:28 PM   #23
Elvis The Fat Years
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Quote:
Originally Posted by PeppermintHippo View Post
I just thought about it and chops are also pretty good spicy. Throw some red cayenne pepper and paprika on 'em and enjoy with a nice warm flour tortilla.
i made them spicy last time with some cholula, mrs. dash chipotle seasoning, salt and pepper... very tasty. i have to give the tortilla a shot next time.

are yours homemade?

 
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Old 07-19-2008, 05:29 PM   #24
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How to do prepare your tortillas?

My beef brisket can kick any of your asses.

 
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Old 07-19-2008, 05:30 PM   #25
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Quote:
Originally Posted by shannon View Post
1 onion, chopped
1 green bell pepper, chopped
1 cup butter, divided
1 cup all-purpose flour, divided
1 pound fresh crabmeat
4 cups water
1 pound fresh shrimp, peeled and deveined
1/2 pound small scallops
1/2 pound flounder fillets
3 cups milk
1 cup shredded sharp Cheddar cheese
1 tablespoon distilled white vinegar
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1 pinch ground black pepper
1 dash hot pepper sauce
1/2 cup grated Parmesan cheese
you had me at cup of butter.

 
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Old 07-19-2008, 05:34 PM   #26
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Quote:
Originally Posted by sppunk View Post
How to do prepare your tortillas?
It's a secret

 
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Old 07-19-2008, 08:32 PM   #27
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toby, come cook for me

 
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Old 07-19-2008, 09:20 PM   #28
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Quote:
Originally Posted by agenda suicide View Post
toby, come cook for me
I'll cook you a nice meal and top the night off with a nice bang.

 
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Old 07-19-2008, 09:57 PM   #29
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good lord this thread is making me hungry. All I had to eat today was a bowl of cereal when i got to work.

 
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Old 07-19-2008, 11:01 PM   #30
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sounds good. i grilled some nathan's hot dogs and burgers today. i seasoned said burgers with pepper, worcestershire and garlic powder. they got rave reviews.

 
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